Healthy meal idea: Vegetable broth...

Hi ladies!

Following on from my recent blog post 'My Daily Diet' I'm going to suggest a healthy (but seriously yummy!) meal idea for you guys! This is a unique take on pasta and stock, which was a staple part of my diet growing up. It's a quick, easy, Italian supper and I've just added some hearty veggies :)

INGREDIENTS:

• 2 chicken/vegetable stock cubes
• Potatoes (2 small baking potatoes would be fine, or a handful of new potatoes)
• Cherry tomatoes (a handful)
• 50g spaghetti
• Handful of green beans (optional)
• Handful of olives (optional)
• Any other veg that takes your fancy :)

METHOD:

• Peel and slice the potatoes into small cubes
• Slice the tomatoes into small cubes
• Slice the olives in half
• Dissolve 2 stock cubes into boiling water (check the packet for quantity)
• As you add the spaghetti to the pan of boiling stock water, break it up with your hands into 1-2inch sections
• Add the potatoes
• Simmer for 5-10 mins (until the spaghetti & potatoes are cooked)
• Add all the other veg
• Season till your heart's content - I add oregano and grated parmesan :)
• Serve with a crusty roll

It should look something like this in the end...

(Serves 2 people)

TASTY AS HELL! & virtually no calories.

Enjoy!

Let me know if you try this recipe! :)

Love,

Sophia

xo